If you have been missing steamed oysters - they are back!
Come and get 'em!!

Appetizers | Favorites | Open Pit Barbeque | Shrimp | Fish | Scallops | Oysters | From The Grille | Pan Blackened | Florida "Cracker" Corner | Cowboy's Quickies | Side Orders
Favorites
Unless indicated * all dinners include: fresh baked cheese bread and two of the following, cole slaw, french fries, baked potato, potato salad, baked beans, or daily vegetable. Upgrade one of your side choices to a salad for $1.99. Greens, celery, apple slices, walnuts, raisins and Bermuda onion with our own homemade vinaigrette dressing.
Coconut Shrimp
Plump shrimp rolled in coconut then deep fried and served with tangy citrus sauce.
Stuffed Shrimp
Large shrimp filled with Florida blue crab meat stuffing then baked and topped with a red pepper cream sauce.
*Shrimp-N-Grits
Fresh shrimp served over creamy grits, topped with cheddar cheese, bacon, green onions and “Southern Comfort” barbecue sauce. Served with fresh baked cheese bread. Available with chicken.
*Shrimp Scampi
Sweet shrimp sauteed in garlic butter, white wine and fresh herbs served over linguine, served with fresh baked cheese bread.
Catch of the Day
Baked or blackened in a vermouth cream sauce, topped with Parmesan cheese.
Cucumber Fish
Baked, then covered with a horseradish cucumber sauce.
Freshly Made Crab Cakes
Lump crabmeat mixed with panko crumbs, Old Bay and fresh herbs served with zesty mustard sauce.
Soft-Shell Crabs
Battered and rolled in seasoned breadcrumbs then fried to a golden brown.
*Jambalaya
Shrimp, chicken, ham, sausage, oysters, and rice in a tomato based stew, served with cornbread.
*Floridian Salad
Pink grapefruit and orange sections with mixed greens, celery, and Bermuda onions topped with blackened or grilled shrimp or chicken. Available as a vegetarian salad.




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