Appetizers | Favorites | Open Pit Barbeque | Shrimp | Fish | Scallops | Oysters | From The Grille | Pan Blackened | Florida "Cracker" Corner | Cowboy's Quickies | Side Orders
Appetizers
Spicy Red Clam Chowder
Oysters Dondanville
With garlic, butter, vermouth, and scallions.
Select Oysters or Fresh Oyster Shrimp Stew
Simmered with cream, green onions, and a pinch of cayenne pepper
Shrimp-N-Grits
Fresh shrimp served over creamy grits, topped with cheddar cheese, bacon, green onions and “Southern Comfort” barbecue sauce.
Award-Winning Creamy White Clam Chowder
Smoked Fish Dip
Freshly smoked fish perfectly seasoned.
Alligator Tail
Rolled in seasoned homemade breadcrumbs.
Oysters
Fresh shucked on the half-shell.
Florida Cracker Combo
Frog legs, catfish fillet, and alligator tail.
Steamed Oysters
Served with drawn butter, cocktail sauce, and crackers.
Boiled Shrimp (U-Peel-Um)
Fried Clam Strips
Coconut Shrimp
Battered, rolled in coconut, and deep fried.
Onion Rings
Shrimp Dondanville
With garlic butter, vermouth, and scallions.
Fried Pickles
Fried Corn Nuggets
Fried Green Beans




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