Shrimp - Fish - Chicken
All dinners include choice of two sides except where noted


Available Items
These items are available at your specified time.


Shrimp $17.99 each
Grilled: Basted with lemon butter and grilled over an open flame Blackened: Rubbed with our house blend of spices and seared in a hot pan Fried: Deep fried in soybean oil

Fish
Grilled: Basted with lemon butter and grilled over an open flame Blackened: Rubbed with our house blend of spices and seared in a hot pan Fried: Deep fried in soybean oil Market Price

Chicken $17.99 each
Grilled: Basted with lemon butter and grilled over an open flame Blackened: Rubbed with our house blend of spices and seared in a hot pan Fried: Deep fried in soybean oil

Coconut Shrimp $17.99 each
Shrimp rolled in coconut, fried, served with citrus mustard salsa

Shrimp ‘n’ Grits $18.99 each
Shrimp lightly basted in our Southern Comfort BBQ sauce, grilled and served over creamy grits with crumbled bacon, chopped green onions and shredded cheddar. Served with one side

3 Way Shrimp $19.99 each
4 Stuffed, 4 BBQ, 4 Fried

Two Lump Crabmeat Cakes $23.99 each
Served with a rich lightly spiced mustard aioli

Plank Fish or Chicken
Basted with a light creamy mustard sherry sauce, topped with crunchy breadcrumbs and then baked on a one inch oak plank Chicken $17.99 | Fish Market Price

Blue Crabmeat Stuffed Shrimp or Fish
Topped with red bell pepper cream sauce Shrimp $18.99 | Fish Market Price

Fried Chicken $14.99 each
4 pieces, dipped in buttermilk, rolled in seasoning and fried to a crunchy golden brown

Babyback Ribs
Half Rack 17.99 | Full Rack 28.99

Pork Chop $14.99 each
Center Cut 8 oz. Chop, Grilled or Blackened

NY Strip Steak 12 Oz. Steak $25.99 each
Grilled or Blackened

Soft-Shell Crabs
Battered and rolled in seasoned breadcrumbs then fried to a golden brown.

*Jambalaya
Shrimp, chicken, ham, sausage, oysters, and rice in a tomato based stew, served with cornbread.

*Floridian Salad
Pink grapefruit and orange sections with mixed greens, celery, and Bermuda onions topped with blackened or grilled shrimp or chicken. Available as a vegetarian salad.


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